Wednesday, May 6, 2020

Green Housekeeping - 1467 Words

Good afternoon my name is Andrew Lloyd current CEO of the Luxor hotel Melbourne and we are here today to emphasise the importance of operating at high standards of performance and implore environmentally and socially sustainable practices, in particular the section of housekeeping. It is the Luxors aim to operate in quality service in economic growth, employment retention and environmental protection. It is out initiative to comply with all applicable environmental laws and regulations, actively improve out environmental performance and reduce our impact and create environmental education and awareness for our staff and customers. The reason the Luxor hotel Melbourne is actively going â€Å"green† is for a number of reasons, the first being†¦show more content†¦A study conducted by Bohdanowicz shows that and average hotel produces more than one kilogram of waste per guest per day and that approximately thirty percent of this waste can be reused or recycled. The first step to minimising waste management within the context of house keeping is by implementing an extensive waste management system to sort recyclables from general waste, Bohdanowicz (2005) claims that such an implementation can minimise unsorted waste from three kilograms per guest per night to half a kilogram. Another prominent example of how the Luxor Melbourne can minimise their waste output is by offering their unwanted furniture, linen and towels to charities or those who are less fortunate who would put the materials to better use and minimise operational costs. The final aspect of the Luxor Melbourne will be focusing on to create a sustainable hotel environment is its energy consumption. According to Gossling (2005 pp.426) â€Å"the average energy consumption per bed per night in hotels is in the order of 130 mega joules† to facilitate energy intense facilities such as restaurants and pools. Gossling’s (2005) studies have determined that major hotels can emit on average 20.6kg of carbon dioxide per night, which is a staggering number in which the Luxor Melbourne hopes to diminish. The LuxorShow MoreRelatedTechnological Aspects of Eco-Innovation746 Words   |  3 Pagesleads to green growth that includes cleaner production, sustainable management and also development of green products and technology. However, SMEs is constrained by lack of resources, knowledge and capability and by realizing the significance of fully exploring the potential for eco-innovation and green entrepreneurship among SMEs, the project strived to identify green business opportunities for the participating companies.(ASIEC Indonesia, 2011) 2.1.1 Cleaner Production Good Housekeeping CleanerRead MoreThe Hospitality Industry : A Broad Range Of Fields Within Service Industry Essay1632 Words   |  7 Pagesmonitoring assets. What is Housekeeping? 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